Traditional
Showing 13–24 of 80 results
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Dansak – Lamb
This dish combines element of Persian and Gujarati cuisine, sweet and sour fairly hot sauce that cooked with lentils.
This dish combines element of Persian and Gujarati cuisine, sweet and sour fairly hot sauce that cooked with lentils.
£9.95Order -
Dansak – Prawn
This dish combines element of Persian and Gujarati cuisine, sweet and sour fairly hot sauce that cooked with lentils.
This dish combines element of Persian and Gujarati cuisine, sweet and sour fairly hot sauce that cooked with lentils.
£9.95Order -
Dansak – Vegetable
This dish combines element of Persian and Gujarati cuisine, sweet and sour fairly hot sauce that cooked with lentils.
This dish combines element of Persian and Gujarati cuisine, sweet and sour fairly hot sauce that cooked with lentils.
£9.95Order -
Doopiaza – Lamb
Medium dry curry flavoured with diced onions, herbs and fresh spices.
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Dupiaza – Chicken
Medium dry curry flavoured with diced onions, herbs and fresh spices.
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Dupiaza – King Prawn
Medium dry curry flavoured with diced onions, herbs and fresh spices.
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Dupiaza – Prawn
Medium dry curry flavoured with diced onions, herbs and fresh spices.
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Dupiaza – Vegetable
Medium dry curry flavoured with diced onions, herbs and fresh spices.
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Jhall Freize – Chicken
A thick curry sauce made with a variety of fresh spices, onion and fresh green chilli.
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Jhall Freize – King Prawn
A thick curry sauce made with a variety of fresh spices, onion and fresh green chilli.
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Jhall Freize – Lamb
A thick curry sauce made with a variety of fresh spices, onion and fresh green chilli.
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Jhall Freize – Prawn
A thick curry sauce made with a variety of fresh spices, onion and fresh green chilli.